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Monthly Archives: March 2011

Enter the Berry Cherry Challenge Recipe Contest Today

March 31, 2011 | Posted by admin

Berkley, California … Taylorville, Utah … Arcadia, Michigan …  Eugene, Oregon … New York, NY … and Miami, Florida. Food lovers from around the country are sending in their recipes and entering the Berry Cherry Challenge. We are very pleased with the response so far to our first-ever FruitFast recipe contest!  And there’s plenty of […]

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Orzo Shrimp Salad with Radish and Fennel

March 30, 2011 | Posted by admin

Quick, easy, and a wonderful blend of flavors in this great recipe adapted from a recipe I found in the April 2011 issue of Cooking Light. I decided to add shrimp to the mix and sauté the fennel, radish and shrimp. I served the salad warm, but would be super chilled. Ingredients: 8 oz uncooked […]

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Chocolate Cherry Nut Bars

March 16, 2011 | Posted by admin

While browsing my local newspaper this past week, I came across a marvelous recipe for a snack bar. The newspaper cited thenourishinggourmet.com as the source of the recipe. I substituted dried cherries for the raisins and added some dark chocolate chips—and truthfully I am having a hard time staying away from these. My local newspaper […]

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Berry Cherry Challenge Needs Your Best Recipes

March 9, 2011 | Posted by admin

Time to enter the Berry Cherry Challenge from FruitFast!  It’s our first ever recipe contest sponsored by the industry leader of natural, all-fruit products promoting healthy living. Whether you consider yourself an amateur cook or a gourmand, the winning original recipe entrant using FruitFast products will receive their choice of either a new KitchenAid Mixer […]

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