Monthly Archives: April 2009
If it is worth doing, then it’s worth doing right – no matter the wait. That could be my new credo following the protracted schedule for our new Brownwood Acres/ FruitFast website. As with any renovation project, this one had a schedule all its own and ended up taking longer to finish than originally planned. […]
(0) Comments | Post a CommentFor a festive garnish, add a pitted tart cherry and a quartered slice of orange on a cocktail pick to each glass. Ingredients: 4 Tbsp FruitFast Montmorency Tart Cherry Juice Concentrate* 1/2 cup orange juice 1/2 cup orange liqueur such as grand mariner, curacao or cointreau 1 bottle (750 ml) champagne or […]
(0) Comments | Post a CommentIngredients: 4 cups cubed (1 inch chunks) peeled butternut squash (1 small squash about 1-1/4 lb) 3/4 cup Brownwood Acres Dried Tart Cherries 1/2 cup boiling water 1 small onion, cut into thin wedges 2 Tbsp unsalted butter 2 Tbsp maple syrup 1/4 tsp salt Directions: Heat the oven […]
(0) Comments | Post a CommentSpring is slowly creeping into view here in Northern Michigan. Walking down our country road last week, I noticed numerous trees with the telltale signs of maple syrup in the making. The maple trees lining our road were “tapped” allowing the sap to flow into large buckets placed at the base of the tree. When […]
(0) Comments | Post a CommentAccording to the American Dietetic Association, 100% fruit juice can play a vital role in a well balanced diet. Drinking fruit juice is an easy way to not only increase your fruit intake, but add variety to your diet. The important role of fruit juices in the diet was confirmed by the 2005 Dietary Guidelines […]
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