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Healthy Colors for Fall

October 12, 2007 | Posted by admin

Despite the earlier lack of rain this year, we’re seeing some nice leaf color develop. A bit early – but beautiful just the same.

Speaking of the change of seasons, it brings to mind the “colors of health.” With five active boys, it’s a big job making sure everyone’s healthy and well fed….just ask my wife. FruitFast Bars, a salad and a Crock-pot meal keep us going. Our varied schedules provide for sit-down dinners only on Sundays.

Nutritional studies have shown that the key to youthful skin, strong bones, a sharp memory and even disease prevention can be found right in your fridge.

The more colorful your diet, the more antioxidants you get, compounds that are so important to your body’s well being. Every color signifies a different class of nutrient, each offering unique benefits.

One of the interesting things about these studies is the role the entire food item plays in its nutritive value. This is the same philosophy we follow at FruitFast. Our products are made from the whole fruit, thus ensuring the maximum amount of vital antioxidants and anthocyanins that help protect the immune system.

There are no added preservatives, fillers or sugar in our products. They’re 100% pure and natural, and manufactured using an exclusive process that includes the fruit’s skin and pulp.

How are we doing? We appreciate any input. If you’re not satisfied, we’re not doing our job. Keep those communications coming as we sincerely enjoy hearing from you.

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